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Serving Fresh and Authentic Mexican food.
WEEKEND MENU SPECIALS
RED POZOLE
Traditional Mexican soup made of a Guajillo-based with hominy, tender chicken breast & spices, topped with shredded lettuce, red onions, avocado slices and cilantro. Served with a side of tostada (fried tortilla).
$11.99
CLASSIC MENUDO
Mexican style soup made with beef stomach simmered in a guajillo-based sauce, Mexican epazote (herbs) topped with fresh cilantro & onion. Served with a side of corn tortillas, dried chili peppers, oregano & lime.
$11.99
BIRRIA RAMEN
Chili-marinated beef braised in a consommé poured over Tapatio flavored ramen noodles, topped with fresh cilantro, sliced radishes, onions & limes.
$12.99
CHILAQUILES
Corn tortilla chips sauteed in choice of red tomato sauce or green chili sauce, topped with sour cream, fresh cilantro, queso panela & red onion. $10.99 For an additional $2.00 add fried eggs For an additional $4.00 add steak.
$10.99
HANGOVER BURRITO
Large flour tortilla filled with scrambled eggs, chorizo, fries, refried beans and melted chihuahua cheese topped with red and green chili.
$11.99
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